Invite Everyone You Know

Food-lovers know that one of the best parts of summer is the opportunity to cook outside. Summer barbecues mean sticky ribs, charred burgers and crisp and refreshing side dishes. Backyard cookouts are better with friends, so we love these big-batch recipes that are meant to feed a crowd. Each one serves 6 or more ― and can easily be doubled or tripled if you’re hosting a bigger gathering. They’re simple, delicious and perfect for family-style feasting. Wondering where to start? No barbecue would be complete without a tray of burgers. These beef sliders are perfect for a party because you can prepare the meat in advance, making entertaining easier.

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Beef Sliders for a Crowd

Grilled Zucchini with Yummy Lemon Salt

No matter what you’re serving, every barbecue needs a vegetable, and this is one of the simplest recipes we know of. Lemony salt adds a bright, citrus flavor.

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Grilled Zucchini with Yummy Lemon Salt

Beer-Brined Barbecue Chicken

Barbecue chicken is a summer staple. Make sure to brine it before placing on the grill for extra flavor and super-moist meat.

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Beer-Brined Barbecue Chicken

Spicy Creamed Corn Crumble

This recipe takes its inspiration from the elote (grilled Mexican street corn). Creamy corn gets topped with crunchy chips for a decadent summer side dish.

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Spicy Creamed Corn Crumble

Best Barbecue Ribs Ever

These barbecue ribs are a fantastic way to feed a crowd because they can be prepared early and served family-style.

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Best Barbecue Ribs Ever

Lemon Curd Trifle with Fresh Berries

Homemade lemon curd is the perfect accompaniment to fresh berries and whipped cream. This cool dessert is ideal for hot summer days, because it’s refreshing and easy to whip up.

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Lemon Curd Trifle with Fresh Berries

Summer Pasta Salad

This classic pasta salad is packed with summer vegetables. It’s a super versatile recipe, so feel free to swap out whatever fresh produce you like best.

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Summer Pasta Salad

Grilled Thai Curry Beef Roll

In this recipe, flank steak gets rolled with fresh herbs, peanuts and Thai red curry paste. Serve in slices alongside salad or rice noodles.

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Grilled Thai Curry Beef Roll

Spicy 3-Bean Chili Salad

This 3-bean salad is a super affordable side dish that boasts bold flavors and feeds up to eight people.

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Spicy 3-Bean Chili Salad

Grilled Oysters with Lemon Dill Butter

Oysters are a summer essential, and grilling them with lemon dill butter adds smoky, rich flavor to the already-fresh appetizer.

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Grilled Oysters with Lemon Dill Butter

Grilled Chicken Kebabs

In this recipe, chicken thighs get marinated in an herb purée then cooked on the grill. Serve alongside yogurt sauce with scallion purée.

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Grilled Chicken Kebabs

Peanut S’mores Magic Bars

Want the flavor of s’mores without the hassle of lighting a bonfire? These peanut butter and chocolate treats get baked in the oven then sliced into bars for a convenient, crowd-pleasing dessert.

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Peanut S’mores Magic Bars

Sweet Potato Salad

Who said potato salad had to be boring? This spin on the traditional recipe features sweet potatoes, chives and orange zest.

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Sweet Potato Salad

Grilled Chicken with Alabama White Barbecue Sauce

Alabama white barbecue sauce is sweet, creamy, spicy and rich, so it’s delicious on grilled chicken thighs. This simple recipe is a fun way to reinvent traditional barbecue chicken.

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Grilled Chicken with Alabama White Barbecue Sauce

Jalapeño Cheddar Cornbread

Cornbread is a must-have at any barbecue. This savory side is made even more hearty with the addition of jalapeño and cheddar.

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Jalapeno Cheddar Cornbread

Easy Baked Beans

For a simple, delicious side dish that requires minimal ingredients, try this easy baked bean recipe.

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Easy Baked Beans

Giant S’more for a Crowd

Nothing says backyard barbecue like a platter of s’mores. This recipe makes the notoriously messy dish much more convenient, and the larger serving size means it’s the perfect dessert for a summer party.

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Giant S’more for a Crowd

Grilled Clambake

Clambakes are a fun, messy, and hands-on way to enjoy a summer meal with friends and family. This recipe features kielbasa, corn, fennel, clams and shrimp, all cooked on the grill.

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Grilled Clambake

Grilled Glazed Ham

Glazed ham is normally reserved for the holidays, but it doesn’t have to be! Searing this ham on the grill takes a winter-centric recipe and instantly makes it feel summery.

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Grilled Glazed Ham

Grilled Romaine With Blue Cheese-Bacon Vinaigrette

Grilling romaine hearts is an easy way to add smoky flavor to your salad. This one is punched up with bacon and blue cheese vinaigrette.

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Grilled Romaine With Blue Cheese-Bacon Vinaigrette

Chickpea Salad

This incredibly simple recipe takes just 15 minutes to prepare. Simply combine the chickpeas, onions, peppers, celery and rosemary, then dress with olive oil and vinegar.

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Chickpea Salad

Grilled Pizza for a Crowd

Making grilled pizza is a fun and interactive way to get your guests involved in the cooking process. Keep it simple with sauce and cheese or get creative with different toppings like kale, mushrooms or figs.

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Grilled Pizza for a Crowd

Grilled Pineapple with Nutella

Looking for an easy dessert that can be ready in under a half hour? Grilled pineapple with Nutella is your answer — the juicy fruit takes on a smoky flavor that pairs perfectly with the rich hazelnut spread.

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Grilled Pineapple with Nutella

Sweet and Spicy Apricot BBQ Chicken Thighs

Apricot jam adds a sweet flavor and sticky texture to this chicken thigh recipe.

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Sweet and Spicy Apricot BBQ Chicken Thighs

Spicy Lemon Shrimp Skewers

Skewers are a great option for a party, because they can be served as an appetizer, side dish, or over salad for a main. This recipe uses spicy sriracha for extra heat.

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Spicy Lemon Shrimp Skewers



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